5/16/2013

Chili Burger

Ingredients 
  • 1 1/2 pounds ground beef 
  • 1/2 pound Italian sausage 
  • 1/3 cup tomato-based chili sauce 
  • salt and pepper to taste 
Directions
  1. Preheat a grill for high heat. When the grill is hot, lightly oil the grate. 
  2. In a medium bowl, mix together the ground beef, Italian sausage, chili sauce, salt and pepper. Form 8 balls out of the meat, and flatten into patties. 
  3. Grill patties for 5 minutes per side, or until well done. Serve on buns with your favorite toppings.

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