"Casa Ole" Red Salsa

Ingredients

• 1 large can stewed tomatoes
• 1 large can whole tomatoes
• 1 can Rotel tomatoes
• 1 tablespoon green Tabasco sauce
• 1 tablespoon minced garlic

Directions

1. In a large mixing bowl combine the above ingredients together in the order they are given in the recipe, stirring after each addition with a spoon by hand. 
2. Place lid on the bowl and refrigerate for 2 hours to allow the flavor to infuse.